Matthew Biancaniello

Culinary Arts Advisor

Matthew Biancaniello, author of Eat Your Drink and featured on Good Spirits™, is a pioneering chef known for his farm-to-glass creations. Sourcing ingredients from local farmers markets, he crafts unique, seasonal cocktails that blur the line between food and drink. His innovative approach, coined “Eat Your Drink,” has been featured in The New York Times, LA Times, CNN, and Forbes. Despite challenges, including the loss of his restaurant Mon-Li in the Woolsey Fire, his passion for redefining the food and drink experience remains stronger than ever.